Clarinette's Cook

Cooking Management

Carrott soup maison

Carrott soup with home bread and garlic with coriander

Carrott soup with home bread and garlic with coriander

A quick and healthy lunch.

4 carrotts, half an onion chopped, 750ml hot water, a chicken cube. Let it cook slowly for 30′. Mix it in the blender, add shopped coriander or parsley.

served with fresh toasted bread with sea salt butter, shopped coriander and fresh garlic.

an absolute delice, easy, fast and healthy.

Bon appetit !

bon

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